FRESHO Call Us: 1300 NAPOLI (1300 627 654) -or- 02 9519 4411
Box (500gr x 10)
Locally made dry Pasta, Long, flat ribbons typically about 6.5 to 10 mm wide.
91% Durum Wheat made from Semolina, 9% Whole eggs (Pasteurised)
Traditionally from Emilia-Romagna.
Box of 10x500g
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