FARINA NUCLEO PIZZA RUSTICA 2KG ‘5 STAGIONI’
Nucleo Pizza Rustica is a new preparation that can be used in all types of dough.
We have called it Nucleus because of its ability to turn a traditional “00” or “0” flour
into a mix with excellent nutritional values and rheological characteristics.
Rich in Omega 3 and in vitamins of the groups B and E, it is particularly suitable for
long-leavening direct doughs at controlled-temperature (refrigerator).
Different seeds 42% (LINSEEDS,
decorticated MILLET seeds, SESAM
seeds), soft WHEAT bran, vital WHEAT
germ 15%, groat of soft WHEAT, SOYA